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April 03-05
Easter season opening days
May 01-02
Picnic in May on Bugacpuszta in the Karikás Csárda
May 13-16
The "Famos Bugac Asparagus": the tastes of the spring with the
Chef's recommendations
May 23-24
A pentecostal weekend In the mood of the cultural delight::
Traditional foods made of calt of the original Greey Beef and a
gastronomic magic born from the wedding of rustic wines.
Of May 30
Children's day with so many surprises for the juniors and for the
seniors
June 25-27
Midsummer nights of the fantastic mood by the Karikás Csárda
July 10-11
The weekend in the open air with parade of foods made on open fire
August 06-08
Kurultáj 2010.:
Hungarian traditional meeting
Of August 20
Amusements on the Saint Steven's day
September 10-11
Grape harvest foods in the Karikás Csárda: grape pressing, must
tasting
September 18-19
Saint Michael's day
Oktober 08-10
The Weekend of game foods |
